The History, People and Culture of the Nile Valley |
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Bird
life along the ancient Nile ‘But
Egypt is not only an ideal land to the antiquarian, the historian and the
artist: it is also one to the ornithologist, or even to the simple, unscientific
bird-lovers who take their pleasure in watching and studying the habits and
homes of their feathered friends. ’ – Lady William Cecil, Birds Notes
from the Nile Westminster 1904). The
rich bird life of ancient Egypt throngs the houses of the dead. Wild and
domesticated birds appear in scenes of everyday life and hunting, adding to the
rich symbolism of Egyptian art and helping to bring to life the valley of the
Nile in ancient times. Patrick Houlihan identifies the bird species of
Egypt and describes their importance to the ancient Egyptians, in part one of a
two-part series. Located
at the northeastern corner of the African continent, Egypt lies on a major
migratory flyway for birds of the Palearctic region. Twice each year, during the
spring and autumn, since time immemorial, astonishing numbers of them wing
through the country while on their long journey from Europe and Western Asia to
central and southern Africa. Some of these travellers are drawn, in particular,
to the extensive wetlands and lakes of the Nile Delta, which serve as an
important wintering area for migrant water birds from most of the Palearctic. In
addition, Egypt is also home to a surprisingly large and diverse indigenous
avian population of its own, inhabiting a fairly wide variety of haunts. Living
so close to the natural world along the Nile, pharaonic Egyptians depended on an
intimate knowledge of the annual cycles of the animal world around them, and
thus became closely aware of the habits and movements of the local avifauna.
From inscriptions along with the encyclopaedic natural history scenes adorning
the walls of the ‘Chamber of the Seasons’ in the dynasty V solar temple of
Niuserre at Abu Ghurab, we know that the Egyptians were conscious of the
seasonal migrations of birds in their country, and could distinguish between
resident and passage varieties.
Some of the famous 'geese of Meidum'. This is a pair of red-breasted geese. Observing
migratory species even allowed them to mark the passage of time with figures of
speech. In the well-known late New Kingdom literary work The Report of
Wenamun, complaining about his long stay at far-off Byblos in Lebanon along
the Phoenician coast, and wishing to return home to Egypt, Wenamun observes:
‘Do you not see the migrant birds going down to Egypt a second time?’ while
in a Ramesside period text, an Egyptian official grumbles about the hardships of
his distant post abroad and laments: ‘I spend the whole day watching the
birds.’ Birds
played vital roles in both the secular and sacred spheres of Egyptian culture.
People also clearly delighted in the intrinsic beauty of these feathered
creatures. Always accomplished animaliers, the Egyptians created innumerable
dazzling bird images over the millennia, images which occasionally formed
integral elements in masterpieces of Egyptian works of art. More than seventy
different types of them can be identified from iconographic sources alone.
Furthermore, various species, and parts of them, figured prominently in the
decorative hieroglyphic script. In Sir Alan Gardiner’s classic Egyptian
Grammar sign list, sixty-three standard hieroglyphs are enumerated which
represent birds or their diverse parts. A number of birds also developed close
associations with an array of gods and goddesses in the pharaonic pantheon. In
these articles, we will survey an assortment of the bird species with which the
ancient Egyptians were well acquainted and examine the place that avian life had
in their remarkable civilisation. The
Egyptians have bequeathed us an extraordinary record of their knowledge and
utilization of birds. The evidence comprises extensive pictorial, textual and
bone remains. Taken together, this impressive documentation conclusively shows
that the abundance of bird life in Egypt was far greater and even more
wide-ranging during the time of the pharaohs than it is today. Some of the birds
routinely encountered in Egyptian art and hieroglyphs have now become locally
extinct or are reduced to being extremely rare visitors; this is best
exemplified, for instance, by the saddlebill stork (Ephippiorhynchus
senegalensis), the helmeted guineafowl 0'umida meleagris), hermit
ibis (Geronticus eremita) and the famous sacred ibis (Threskiornis
aethiopicus) among many others. The
loss of these species from the contemporary landscape is primarily due to the
ever-increasing disappearance of prime swamp habitat from the country, largely
the result of human expansion and drainage of these areas. It is these once
extensive wetlands which, traditionally, have provided abundant food, breeding
grounds, and needed protection for both the indigenous dwellers and migrating
avian visitors alike. The decline in numbers is, however, also significantly
related to the over exploitation and disturbance of the endemic bird
populations. In
antiquity birds were first and foremost esteemed as an important source of food
and so, not surprisingly, the extant records often relate to them in this
capacity. Taking full advantage of the abundance of bird life in their country,
the ancient Egyptians’ diet was enriched by their regular consumption,
especially delicious and highly nutritious migratory ducks and geese. Just how
plentiful and comparatively easy water-birds are to get in Egypt is demonstrated
by the fact that from 1979 to 1986, by a conservative estimate, between 260,000
and 374,000 of them were taken annually in the Nile Delta alone, using
essentially the same level of technology (of course, excluding firearms), as in
the days of the pharaohs. There is, moreover, sound ecological evidence, already
mentioned, for thinking that four or five thousand years ago, the available
wildlife was far richer still. Temple poultry
By
the middle of dynasty I, as indicated from a representation fashioned on a
gaming disc discovered in the tomb of the chancellor Hemaka (S3035) at Sahara,
clever Egyptian fowlers had apparently already perfected the method of employing
large, hexagonal-shaped clap-nets to capture enormous numbers of migratory
ducks, geese and cranes at one fell swoop. This
technique of trapping became a recurring motif in the decorative programme of
tomb-chapels in nearly all periods, and is also attested in religious imagery.
Most of this hunting presumably took place in the formerly extensive swamplands
area of the Nile Delta, but probably also in the Faiyum. Those birds not
immediately dispatched upon being captured were then fattened, sometimes even
forcibly fed, and kept until needed for consumption or sacrifice. Members of the
aristocracy maintained, as did temple complexes, substantial numbers of poultry
on their domains. These
birds had considerable economic importance. The repertoire of daily life scenes
decorating the walls of tomb-chapels of the elite from the Old Kingdom onward
routinely include episodes illustrating the lively activities of busy
poultry-yards and aviaries. These are shown teeming with various kinds of choice
eating – ducks, geese, cranes and doves – which are frequently accompanies
by brief captions above them, giving the birds’ names and numbers. A wall
painting in the dynasty XII rock tomb of the nomarch Khnumhotep II (BH3) at Beni
Hasan, unusually pictures the owner clap-net-ting water birds on a pond behind
the cover of a blind. Flanking the water are two small flower-
ing acacia trees, on whose branches are roosting a bevy of nine passerines. Five
species can immediately be distinguished; these are amongst the most estimable
and enchanting bird portraits in all of ancient art and include the turtle dove (Streptopelia
turtur), hoopoe (Upupa epops), red-backed shrike (Lanius collurio),
masked shrike (Lanius nubicus) and redstart (Phoenicurus
phoenicurus). Beyond
question, the most renowned rendering of water-birds to have come down from
ancient Egypt are the ‘Geese of Meidum’ now housed in the Egyptian Museum,
Cairo, which image is counted among the great master-pieces of Egyptian art.
Originally the panel formed the lower part of a clap-netting composition from
the early Dynasty IV mastaba of Nefermaat and his wife Atet at Meidum. This
large fragment of wall painting exhibits a frieze of six geese on a grassy flat,
and features three distinct species: white-fronted goose (Anser albifrons), bean
goose (Anser fabalis) and red-breasted goose (Branta ruficollis). Owing
to their striking realism, brilliant colouring and near pristine state of
preservation, the ‘Geese of Meidum’ image has in the past been referred to
as the first ornithological record in history. Also
highly regarded on the tables of ancient Egyptians was the common quail (Coturnix
coturnix). A fledgling quail was used as a standard hieroglyph as well.
Migrant flocks of these comparatively tiny game birds were annually trapped
during the spring in harvest grain fields, as handsomely displayed in the tomb
chapel of the dynasty VI mastaba of the vizier Mereruka at Saqqara, and once
again on a fragment of wall-painting from a Theban tomb chapel from the New
Kingdom, using a technique still utilized in rural Egypt to this very day. After
being netted, the quails were sometimes tied to sheaves and presented as
offerings to the deceased tomb-owner. There isn’t any evidence from ancient
Egypt for the well-known method of quail capture that occurs in the country
today along the Mediterranean sea coast during the autumn, when great waves of
migratory birds arrive after their long flights of passage from Europe and are
easily taken when they alight. One might well assume, nevertheless, that in
antiquity it is likely that it did take place in one form or other. Egyptian
farmers, then as now, were also keen to trap flocks of marauding birds to
prevent them from pilfering valuable crops in orchards of fruit-bearing trees
during the time of the harvest. During the Old and Middle Kingdoms, some tomb
chapels include scenes of the netting of golden orioles (Oriolus oriolus) in
orchards of sycamore fig trees. Once caught, the birds are shown being caged, and presumably
would have been prepared and consumed as a welcome meal. From the New Kingdom,
there are a number of bird-scaring episodes pictured on tomb-chapel walls, where
women and children are portrayed making noises and waving long strips of cloth
in order to frighten and drive away flocks of hungry birds from trees and vines
that are heavy with tasty ripe fruit. From
this time, crafty, large black crows (Corvus sp.) are also periodically
detected in Egyptian iconography, drawn on figured ostraca and painted papyri
pilfering fruit. In pharaonic Egypt, just as today, the predaceous black kite (Milvus
migrans) had a reputation as a bold opportunist. These aerial pirates were
always ready to snatch a fish from the catch of an unwary fisherman. Farmers too
were plagued by the highly aggressive black kite, and occasionally turned to
magical charms to keep fields safe from this cunning species. Let
us now turn our attention to the familiar chicken or red jungle fowl (Gallus
gallus), a farmyard inhabitant which today has penetrated to nearly every
corner of the earth. It appears to have arrived in the country comparatively
late in Egyptian history. The fowl may have been introduced to the Nile Valley
by way of Mesopotamia, where, through trading links with India, the original
home of the species, it was already known by the time of the Third Dynasty of Ur
(ca. 2113-2006 BCE). The earliest appearance of the chicken known on Egyptian
soil is an attractive, but sparingly rendered, black ink drawing of a rooster on
a limestone flake, found by Howard Carter in the course of Lord Carnarvon’s
excavations in the Valley of the Kings during the winter of 1920-1921. The
figured ostracon is almost certainly the work of an observant draughtsman who
lived during dynasty XIX. The bird was likely to have been imported as an
extraordinarily rare prize, an object of marvel, not to be consumed at the
table, but rather exhibited with pride along with other exotic fauna in a royal
menagerie. A
cockerel can also be observed on an embossed silver bowl from late dynasty XIX
or early dynasty XX, now in the Metropolitan Museum of Art, New York. And with
this, the monuments then maintain a complete silence regarding this rarity until
dynasty XXX, when we next encounter a rooster on a fragment of a finely
decorated limestone lintel from the tomb of Hapiu, now in the Agyptisches
Museum, Berlin. On the relief, rather unexpectedly, this pert bird appears as a
beloved pet, sitting before its deceased owner. Evidently, at this late date, it
was still considered unusual enough to warrant the privileged position of a pet. A
pair of roosters is also depicted a little later amid a myriad of offerings and
victuals brought to the important dignitary and priest, Petosiris in his
splendid tomb-chapel at Tuna el-Gebel, which dates from the reign of the
Macedonian King Philip Arrhidaeus, the half-brother of Alexander the Great.
Therefore it is only at the very close of the pharaonic era that this fowl is
attested as an article of food in ancient Egypt. With the rise of the Ptolemaic
Period, and in the centuries following, the bird became a more abundant denizen
of the Egyptian farmyard. Back to Ancient Egypt Magazine -
Volume 3 Issue 1 contents
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